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ilFornino®
Use of Infrared Thermometer - Pizza Oven Tips (Post)

Today our Tip is on How to Use an Infrared Thermometer. An infrared thermometer is used in different applications and its primary purpose is to read the surface temperature. It is useful because you

Nino Coniglio - 10 Time World Pizza Champion (Post)

Passion, tradition and dedication to excellence is what drives ilFornino to making America’s best wood fired pizza ovens. “Making a Neapolitan pizza takes the same dedication and respect for the cra

How to Clean Outside of ilFornino Pizza Oven (Post)

Today’s Tip is on Cleaning the Surface of ilFornino Wood Fired Oven. Your oven can be cleaned with a stainless steel cleaner. You can buy an aerosol spray cleaner from your local supermarket or big

ilFornino’s New Gas-Fired Pizza Oven Trailer (Post)

We’re proud to introduce the new ilFornino® Hybrid Concession Trailer! This trailer was designed for easy use and was based on ilFornino’s Fiamma Rossa Grande. Some of its core features include a st

Las Vegas Pizza Expo 2018 Dav Got 3rd Place (Post)

Hi, Dave Conti from Red Planet Pizza and Barbeque Competition Team. After 10 years of competing in Barbeque & Grilling Competitions this past year I decided to start competing in Pizza Competitions.

How Dough Hydration Transforms Your Pizza (Post)

The ilFornino Guide to Mastering Artisan Pizza Dough Great pizza starts with great dough. At ilFornino, we believe that understanding your dough is one of the best ways to become a better pizza maker

How to Stretch Neapolitan Pizza Dough (Post)

Ever made a pizza at home and wondered why it wasn’t as good as what you get at a restaurant? You’re not alone. Many people become frustrated when they first start making pizza and it fails to turn

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