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Benefits of Freezing Pizza Dough

Benefits of Freezing Pizza Dough

Posted by ilFornino New York on 14th Apr 2023

Have you ever considered freezing your pizza dough? It might seem like an odd idea, but there are actually quite a few benefits to it! Check them out below:Benefits of freezing pizza dough: … Read More
Essential Wood-fired Pizza Oven Accessories

Essential Wood-fired Pizza Oven Accessories

Posted by ilFornino New York on 19th Mar 2021

 If you are a ‘wood-fired pizza’ enthusiast, you need to know more about the essence of wood-fired pizza oven accessories. The enlisted pizza oven tools can add to your pizza baking … Read More
Choosing Purchasing & Handling Wood for Oven

Choosing Purchasing & Handling Wood for Oven

Posted by ilFornino New York on 18th Apr 2020

While it may sound obvious,  wood fired pizza ovens are fueled by wood. The trick is, which wood to use and where to get a reliable source at a reasonable price. Getting your indoor or&nb … Read More
Gas or Wood Fired Pizza Ovens – Learn the Basics

Gas or Wood Fired Pizza Ovens – Learn the Basics

Posted by ilFornino New York on 9th Apr 2020

When you have decided that making pizza in your home oven just doesn’t cut for you, now you have to consider an  Outdoor Pizza Oven that will make the most sense. Besides, the usual c … Read More
Understanding Options & Issues- Outdoor Kitchen

Understanding Options & Issues- Outdoor Kitchen

Posted by ilFornino New York on 27th Mar 2019

Outdoor kitchens have been around for a long, time. Cave men found this out once they emerged from their caves. But seriously, the Alfresco Dining experience adds a new level of cooking a … Read More
What makes Professional Plus Oven so Special?

What makes Professional Plus Oven so Special?

Posted by ilFornino New York on 14th Mar 2019

You don’t need a Ph.D. in thermodynamics to see that ilFornino® sells a wide variety of wood fired pizza ovens. Each one has certain specifications that fit particular needs and budgets. … Read More
February 9th is NATIONAL PIZZA DAY

February 9th is NATIONAL PIZZA DAY

Posted by ilFornino New York on 7th Feb 2019

February 9th is National Pizza Day. It is a celebration of that wonderful category of food Americans have grown to love. Pizza was created in the 1800’s in Naples Italy. However, … Read More
Dough Ball Storage Option

Dough Ball Storage Option

Posted by ilFornino New York on 6th Feb 2019

For the home pizza chef, one of the challenges is to produce good consistent quality dough. Once the ingredients are purchased they must be measured out and mixed properly. Usually, the firs … Read More
Perfect Gift for Pizza Lover - Platinum Plus Oven

Perfect Gift for Pizza Lover - Platinum Plus Oven

Posted by ilFornino New York on 30th Jan 2019

Best Things You’ll Want to have in your Backyard! The ilFornino® Platinum Plus Oven sports a very special name. The word Platinum, in this case, is not just added as a marketing ploy, … Read More
ilFornino® Proper Heating Technique

ilFornino® Proper Heating Technique

Posted by ilFornino New York on 30th Jan 2019

Heating and maintaining the proper heat in your oven is the key to successful and repetitive cooking of your pies. I have discovered, over time, that speed of heating is not necessarily the … Read More