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ilFornino®

Professional Series Wood Burning Pizza Oven - One Flat Cooking Surface™ - ilFornino®

$2,695.00
Product Code: IF-600
UPC: 617633931467
Weight: 280.00 LBS
Width: 51.00 (in)
Height: 60.00 (in)
Depth: 36.00 (in)

ilFornino® Professional Stainless Steel Wood Burning Pizza Oven

The Pizza Oven Professional Series is an upgrade from the Basic Series pizza oven. Traditional Napolitano Oven with a Modern Look. The dome is a double wall heavy gauge stainless steel filled with a 4” thick layer of Ceramic Fiber insulation Blanket. This will help in heating up the oven quickly and retaining the heat for long hours. 900°F Thermometer door mounted. Ash drawer to make cleanup easy is accessed from the back of the oven.

The ilFornino® Professional Series has the One Flat Cooking Surface™ - flooring is made from 1.5” thick refractory stone, same flooring used in commercial ovens. Woodburning ovens heat up in as little as 30 minutes and retain the heat for an extended time. This makes it economical using less wood to burn plus it helps in baking breads, Bagels, and anything that requires floor heat. On average you can cook a pizza in less than 2 minutes.

ilFornino® Professional Wood burning Oven arrives seasoned and ready to use.  It can be placed on the included pre-assembled stainless-steel cart / stand with casters for easy maneuverability and convenience.  You may choose to put it on an island if desired. Cooking area is large enough to fit 4-5 12” pies.  Thermal mass is about 4-6 Hours. It includes 4 carrying handles, and the user Manual. This Oven is proudly assembled from local materials in Valley Cottage, New York.

Included:

  • 1 Oven with Chimney
  • 1 Door with Thermometer
  • 1 Cart / Stand with Wheels
  • 4 Metal Carrying Handles
  • 1 Ash Drawer
  • 1 User Manual

Oven Dimensions:

  • DOOR WIDTH                                                  22.5”
  • OVEN OUTSIDE WIDTH                                    30.5”
  • OVEN OUTSIDE LENGTH                                  43.25”
  • DOOR HEIGHT                                                 11”
  • OVEN OUTSIDE HEIGHT                                   19”
  • CHIMNEY HEIGHT                                            24”
  • CHIMNEY DIA.                                                 4.5”
  • OVERHANG LIP                                                4”

INSIDE DIMENSIONS W X L X H                                  26.5” X 38” X 13”

 Other Details:

  • One Flat Cooking Surface™
  • Heats up in 25 minutes
  • Ash drawer for easy cleaning
  • 1007 sq. inches cooking area
  • 5 - 10" pizza pie capacity
Choose Options:
  • Warranty
  • Shipping: Calculated at Checkout

    Free Pick Up At Our Warehouse:

    709 Executive Blvd. Suite C Valley Cottage, NY 10989

  • Fast & Quick Shipping:

    Our processing time for all orders is between 5-7 business days. Our goal is to ship your order out as quickly as possible. West Coast transit time is 5 business days while East Coast transit time is 2 business days.

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    phone-icon (845) 779-0404

Product Description

ilFornino® Professional Stainless Steel Wood Burning Pizza Oven

The Pizza Oven Professional Series is an upgrade from the Basic Series pizza oven. Traditional Napolitano Oven with a Modern Look. The dome is a double wall heavy gauge stainless steel filled with a 4” thick layer of Ceramic Fiber insulation Blanket. This will help in heating up the oven quickly and retaining the heat for long hours. 900°F Thermometer door mounted. Ash drawer to make cleanup easy is accessed from the back of the oven.

The ilFornino® Professional Series has the One Flat Cooking Surface™ - flooring is made from 1.5” thick refractory stone, same flooring used in commercial ovens. Woodburning ovens heat up in as little as 30 minutes and retain the heat for an extended time. This makes it economical using less wood to burn plus it helps in baking breads, Bagels, and anything that requires floor heat. On average you can cook a pizza in less than 2 minutes.

ilFornino® Professional Wood burning Oven arrives seasoned and ready to use.  It can be placed on the included pre-assembled stainless-steel cart / stand with casters for easy maneuverability and convenience.  You may choose to put it on an island if desired. Cooking area is large enough to fit 4-5 12” pies.  Thermal mass is about 4-6 Hours. It includes 4 carrying handles, and the user Manual. This Oven is proudly assembled from local materials in Valley Cottage, New York.

Included:

  • 1 Oven with Chimney
  • 1 Door with Thermometer
  • 1 Cart / Stand with Wheels
  • 4 Metal Carrying Handles
  • 1 Ash Drawer
  • 1 User Manual

Oven Dimensions:

  • DOOR WIDTH                                                  22.5”
  • OVEN OUTSIDE WIDTH                                    30.5”
  • OVEN OUTSIDE LENGTH                                  43.25”
  • DOOR HEIGHT                                                 11”
  • OVEN OUTSIDE HEIGHT                                   19”
  • CHIMNEY HEIGHT                                            24”
  • CHIMNEY DIA.                                                 4.5”
  • OVERHANG LIP                                                4”

INSIDE DIMENSIONS W X L X H                                  26.5” X 38” X 13”

 Other Details:

  • One Flat Cooking Surface™
  • Heats up in 25 minutes
  • Ash drawer for easy cleaning
  • 1007 sq. inches cooking area
  • 5 - 10" pizza pie capacity

Specifications

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Cooking Surface 1007 SQ. IN. FuelWood Fired Pizza Capacity 5 UL Certified NSF / ANSI 4Food Safe Materials
  • Oven outside dimensions: 46" L x 30.5” W x 19" (to the base of the Chimney).
  • Chimney dimensions: 32” H x 4.5” Diameter.
  • Cooking area is about 1007 square inches. 38" L x 26.5" W x 13" H.
  • Door Opening dimensions: 21.75” W x 8.75” H.
  • Cart / Stand dimensions:  43.75" L x 30.75" W x 30" H.
  • Height assembled from floor to top of chimney:81".
  • Oven net weight without stand: 200 lbs.
  • 4” Ceramic Fiber Blanket Insulation – Thermal Mass 4-6 Hours
  • Heating Time: 25 Minutes
  • Pizza Capacity:  5   10” pies.
  • Grade 430 Stainless Steel 0.060" / 16 Gauge #4 Finish

Manufacturer’s Downloads

download icon IF-600 Data Sheet

Videos

Reviews

28 Review
  • Excellent Pizza Oven 5

    Posted by Unknown on 23rd Aug 2017

    We cooked with it for the first time today. It cooks every bit as good as the oven we brought back from Naples, Italy. We look forward to many years of great pizzas with friends and family.

  • Go for it! 5

    Posted by Rogerio Garduzi on 29th May 2017

    We used this a few times already and it is amazing!!!!!!!! We loved it, kind of best oven so far.

  • Great Oven! 5

    Posted by Unknown on 23rd May 2017

    I'm very happy with the oven. It as delievered 3 days after I ordered it and after a quick assembly of the cart had great pizza about 45 minutes after I started the fire. The quality was perfect. No dents scratches and every piece looked restaurant quality. Pizza cooked in about 3-4 minutes bread in about 10. Clams, Mussels and whole fish (cooked in a pan) came out perfect. I highly recommend the oven.

Fast Shipping.

Fast Shipping.

Transit time 2-5 business days.
NSF / UL Certified

NSF / UL Certified

Contactless Free Pick-up

Contactless Free Pick-up

Valley Cottage, NY Warehouse.
Built New York Tough

Built New York Tough

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