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ilFornino, New York

Elite Chef's Edition Multi-Fuel Pizza Oven with Cart - 31" x 28" Cooking Area - ilFornino®

$4,995.00
Product Code: IL-5000-CEC
UPC: 617633933058
Weight: 400.00 LBS
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Cooking Surface 882 SQ. IN. FuelMulti-Fuel Pizza Capacity 3 UL Certified NSF / ANSI 4Food Safe Materials

ilFornino® Elite Chef's Edition - Wood Fired Pizza Oven with Cart - One-Flat-Cooking-Surface™

The ilFornino® Elite Chef's Edition flooring is made from 4” thick refractory stone, same flooring used in commercial ovens. ilFornino® Elite Chef's Edition comes with a Stainless Steel Cabinet that is powder coated black. It has heavy duty casters for easy maneuverability, tool rack, and a towel holder. The oven stands at 38.5" the ideal height without bending your back. ilFornino® Elite Chef's Edition is proudly assembled from local materials in Valley Cottage, New York.

Convection (circulated heat), Radiant (from the hot flames and heated dome) Conduction (by the food sitting on the hot hearth). ilFornino comes with a built in thermometer. ilFornino Elite Chef's Edition is a new design. Anything you can cook in your indoor oven can be prepared to its succulent perfection in your wood fired oven, all year long. Use it to Bake, Roast, Grill..... or simply enjoy the fire! This Wood Fired Pizza Oven ships via freight carriers only and can be delivered to residential areas. Remove the cart and place the Pizza Oven on your BBQ Island if desired.

  • Traditional Pompeii Dome Neapolitan Oven. The dome is built from commercial grade 304 stainless steel.
  • Unlike clay domes that are more likely to crack and release clay dust. This dome is build from a double walled stainless steel that is insulated with thick refractory blanket.
  • High Grade 304 Stainless Steel construction.
  • Single wall stainless steel chimney with damper for outdoor use. For indoor use, we do offer the double wall chimney and exhaust fan at an additional cost.  
  • 950 °F Thermometer dome mounted.
  • The ilFornino® Chef's Edition has the One Flat Cooking Surface™ - flooring is made from 4” thick refractory stone, same flooring used in commercial ovens. Wood burning pizza ovens heat up in as little as 30 minutes and retain the heat for an extended time due to the amount of insulation. This makes it economical using less wood to burn plus it helps in baking breads, Bagels, and anything that requires floor heat. On average you can cook a pizza in less than 2 minutes.

Included:

  • Oven, Door, Outdoor Chimney with Damper
  • Cart with Casters, Tool Holder, and Towel Holder
  • 4 Carrying Handles
  • User Manual

Other Details:

  • Table Top Compatible
  • Passive Directional Venting Chimney with Damper
  • Heavy Gauge 304 Stainless Steel with Black Powder Coating
  • 6” Thick Ceramic Fiber Blanket Insulation
  • One Flat Cooking Surface™ 4" Refractory Stone
  • Stainless Steel Cart / Stand with Wheels – Simple Assembly Required
  • Cooking area is about 882 square inches.
  • Rated for Indoor use with the proper double wall chimney and exhaust fan - available in our accessories section.

Optional Gas:

  • Liquid Propane Gas (LPG) - Jet Burner IF-GB4-LPG 54,626 BTU
  • Natural Gas (NG) - Jet Burner IF-GB4-NG 52,445 BTU
Choose Options:
  • Shipping: Calculated at Checkout

    Free Pick Up At Our Warehouse:

    711 Executive Blvd. Suite U,Valley Cottage, NY 10989.

  • Fast & Quick Shipping:

    Our processing time for all orders is between 5-7 business days. Our goal is to ship your order out as quickly as possible. West Coast transit time is 5 business days while East Coast transit time is 2 business days.

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Elite Chef's Edition Multi-Fuel Pizza Oven with Cart - 31" x 28" Cooking Area - ilFornino®

$4,995.00

Elite Chef's Edition Multi-Fuel Pizza Oven with Cart - 31" x 28" Cooking Area - ilFornino®

$4,995.00
ilfornino ilfornino ilfornino ilfornino
Cooking Surface 882 SQ. IN. FuelMulti-Fuel Pizza Capacity 3 UL Certified NSF / ANSI 4Food Safe Materials

ilFornino® Elite Chef's Edition - Wood Fired Pizza Oven with Cart - One-Flat-Cooking-Surface™

The ilFornino® Elite Chef's Edition flooring is made from 4” thick refractory stone, same flooring used in commercial ovens. ilFornino® Elite Chef's Edition comes with a Stainless Steel Cabinet that is powder coated black. It has heavy duty casters for easy maneuverability, tool rack, and a towel holder. The oven stands at 38.5" the ideal height without bending your back. ilFornino® Elite Chef's Edition is proudly assembled from local materials in Valley Cottage, New York.

Convection (circulated heat), Radiant (from the hot flames and heated dome) Conduction (by the food sitting on the hot hearth). ilFornino comes with a built in thermometer. ilFornino Elite Chef's Edition is a new design. Anything you can cook in your indoor oven can be prepared to its succulent perfection in your wood fired oven, all year long. Use it to Bake, Roast, Grill..... or simply enjoy the fire! This Wood Fired Pizza Oven ships via freight carriers only and can be delivered to residential areas. Remove the cart and place the Pizza Oven on your BBQ Island if desired.

  • Traditional Pompeii Dome Neapolitan Oven. The dome is built from commercial grade 304 stainless steel.
  • Unlike clay domes that are more likely to crack and release clay dust. This dome is build from a double walled stainless steel that is insulated with thick refractory blanket.
  • High Grade 304 Stainless Steel construction.
  • Single wall stainless steel chimney with damper for outdoor use. For indoor use, we do offer the double wall chimney and exhaust fan at an additional cost.  
  • 950 °F Thermometer dome mounted.
  • The ilFornino® Chef's Edition has the One Flat Cooking Surface™ - flooring is made from 4” thick refractory stone, same flooring used in commercial ovens. Wood burning pizza ovens heat up in as little as 30 minutes and retain the heat for an extended time due to the amount of insulation. This makes it economical using less wood to burn plus it helps in baking breads, Bagels, and anything that requires floor heat. On average you can cook a pizza in less than 2 minutes.

Included:

  • Oven, Door, Outdoor Chimney with Damper
  • Cart with Casters, Tool Holder, and Towel Holder
  • 4 Carrying Handles
  • User Manual

Other Details:

  • Table Top Compatible
  • Passive Directional Venting Chimney with Damper
  • Heavy Gauge 304 Stainless Steel with Black Powder Coating
  • 6” Thick Ceramic Fiber Blanket Insulation
  • One Flat Cooking Surface™ 4" Refractory Stone
  • Stainless Steel Cart / Stand with Wheels – Simple Assembly Required
  • Cooking area is about 882 square inches.
  • Rated for Indoor use with the proper double wall chimney and exhaust fan - available in our accessories section.

Optional Gas:

  • Liquid Propane Gas (LPG) - Jet Burner IF-GB4-LPG 54,626 BTU
  • Natural Gas (NG) - Jet Burner IF-GB4-NG 52,445 BTU
  • Oven outside dimensions: 39.5" L x 37.5” W x 22" (to the height point on the dome).
  • Height of single chimney stack is 32" H x 5.25" Outside Diameter.
  • Cooking area is about 882 square inches. 28" D x 31.5" W x 16" H
  • Door Opening dimensions: 19.5” W x 9.75” H.
  • Cart / Stand dimensions: 40.5" L x 42.5" W x 38.5" H
  • Height assembled from floor to top of chimney: 89.75"
  • Oven net weight without stand: 400 lbs.
  • Grade 304 Stainless Steel 0.075" / 14 Gauge #4 Finish.
  • Rated for Indoor use with the proper double wall chimney and exhaust fan - available in our accessories section.

Manufacturer’s Downloads

download icon IL-5000-CEC Data Sheet

5 Review
  • Highly Recommend!!! 5

    Posted by Ronald Ellis on 10th Jul 2018

    I purchased this oven yesterday and baked my first pizza. The result was amazing, I highly recommend this oven.

  • 5 Stars to Elite 5

    Posted by Andre on 18th Dec 2017

    The cabinet of the oven is very helpful. It can be used in various ways as to hod wood logs or you can store food their while partying.

  • Love it! 5

    Posted by Unknown on 22nd Sep 2017

    I made pizzas in this oven, it was so amazing. The quality of the steel is good. I love it.

  • Great product great food. 5

    Posted by Ceil Akers on 17th Aug 2016

    very well built. holds heat well. short of designing and building one that coustom fits your needs. Time, materals and labor would exceed the investment in this oven.

  • It's a great oven and I'm loving it.. 5

    Posted by Peder Norby on 1st Aug 2016

    We've been using our elite series for about 6 months now. It's a great oven and I'm loving baking bread loaves a few hours after a meal or pizzas. In the morning after use, the oven is still at 300 to 350 degrees. The combination of the stainless steel shell encapsulating the insulation and the fire brick dome is unbeatable.

Fast Shipping.

Fast Shipping.

Transit time 2-5 business days.
NSF / UL Certified

NSF / UL Certified

Contactless Free Pick-up

Contactless Free Pick-up

Valley Cottage, NY Warehouse.
Built New York Tough

Built New York Tough

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