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Labneh and arabic style Pastrami breakfast pizza

Labneh and arabic style Pastrami breakfast pizza

Posted by ilFornino New york on 19th Aug 2021

Labneh is a thick drained yogurt with creamy texture, popular in Midlleeastern region as breakfast dish.

Ingredients:

  • 1 pizza dough( refer to our pizza recipe)
  • 2 tbsp of labneh
  • Slices of arabic Pastrami
  • Black olives slices
  • Fresh mint ( for garnish)

Directions:

Step 1: Preheat your Wood Fired Pizza Oven at 800 F.

Step 2: Roll your pizza dough, and bake in the oven with no toppings.

Step 3: Let the pie cool off before adding the toppings. Start with labneh spread, followed by Pastrami, balck olives slices and handful of fresh mint.

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