![Labneh and arabic style Pastrami breakfast pizza Labneh and arabic style Pastrami breakfast pizza](https://cdn11.bigcommerce.com/s-7ubtp6y0/images/stencil/1030x680/uploaded_images/banner-1-.png?t=1629374667)
Labneh and arabic style Pastrami breakfast pizza
Posted by ilFornino New york on 19th Aug 2021
Labneh is a thick drained yogurt with creamy texture, popular in Midlleeastern region as breakfast dish.
Ingredients:
- 1 pizza dough( refer to our pizza recipe)
- 2 tbsp of labneh
- Slices of arabic Pastrami
- Black olives slices
- Fresh mint ( for garnish)
Directions:
Step 1: Preheat your Wood Fired Pizza Oven at 800 F.
Step 2: Roll your pizza dough, and bake in the oven with no toppings.
Step 3: Let the pie cool off before adding the toppings. Start with labneh spread, followed by Pastrami, balck olives slices and handful of fresh mint.